Executive Chef Thien leads the kitchen with a menu that showcases the authentic Hoi An cuisine and with the natural flavors of the freshest seasonal ingredients, which are sourced directly from local gardens within a day to ensure the best possible quality. Visit Home Hoi An Restaurant, guests will be captivated by a wealth of spectacular Hoi An culinary delicacies with the fullest collection of Hoi An signature dishes including Mi Quang (Quang-styled noodle); Cao Lau; Com Ga (Chicken Rice); Banh Vac (Whire rose); Banh Dap (Cracked/ smashed rice pancakes); Fried Wonton and much more.
“Hoi An cuisine holds an important position in its overall draw and charm. Hoi An dishes are always balanced between “yin” factors, which creates “cool” conditions and “yang” factors which make “hot” condition in a body in terms of both texture and flavor upon hundreds of ingredients”, says Mr. Thien, Executive Chef of Home Hoi An Restaurant, “the sophistication of Hoi An culinary culture has challenged me and motivated me to offer guests the most authentic Hoi An and Vietnamese cuisine. Step into the restaurant, guests should prepare themselves for a gastronomic affair to remember upon an excellent service reflecting local people’s warm hospitality for wonderful dining experience in Hoi An”.